Agriculture

PROFILES

December

2021

VOL 8 ISSUE 3

DIGITAL SUBSCRIPTION
Anders Haagen & Christian Eyde Moeller

Today, the earth is home to more than seven billion people. And as the number continues to soar, it is estimated by the World Resources Institute that the world population could reach a whopping 10 billion by 2050. This means we will have 40% more people to feed. So, can we meet this growing demand? More specifically, can we satiate this burgeoning need without putting enormous pressure on the world’s existing resources and causing environmental damage?

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